In a blender, combine the raspberries, blueberries, banana, and almond milk.
Blend until you achieve a smooth and creamy consistency.
Pour the smoothie mix into two bowls, dividing it equally.
Sprinkle chia seeds evenly over the smoothie base in each bowl.
Add granola to give it a crunchy texture.
Decoratively place sliced almonds on top.
For a touch of sweetness, drizzle honey or maple syrup. This step is optional based on your preference.
Garnish with coconut flakes if you desire an added tropical twist.