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ALMOND JOY SMOOTHIE BOWL

Ready to whip up an exquisite Almond Joy Smoothie Bowl? The very mention of it makes one salivate, doesn’t it? This creamy, delicious bowl of happiness isn’t just tantalizing to the taste buds but is packed with nutrition. Here’s the ultimate guide on how to make this mouthwatering treat, ensuring every bite is sheer bliss.
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Prep Time: 10 minutes
Blending: 5 minutes

Nutritions

Nutrition Facts
ALMOND JOY SMOOTHIE BOWL
Amount per Serving
Calories
320
% Daily Value*
Fat
 
16
g
25
%
Saturated Fat
 
5
g
31
%
Sodium
 
150
mg
7
%
Carbohydrates
 
42
g
14
%
Fiber
 
8
g
33
%
Sugar
 
22
g
24
%
Protein
 
6
g
12
%
* Percent Daily Values are based on a 2000 calorie diet.

Ingredients

For the Almond Joy Smoothie Bowl:

  • 1 cup unsweetened almond milk 240 ml
  • 2 frozen ripe bananas
  • 3 tbsp unsweetened shredded coconut 45 ml
  • 2 tbsp raw cacao nibs 30 ml
  • 1 tbsp almond butter 15 ml
  • 1 tsp vanilla extract 5 ml
  • 1 tbsp chia seeds 15 ml
  • A pinch of salt

Toppings (optional but recommended):

  • Slivered almonds
  • A drizzle of melted dark chocolate
  • Additional shredded coconut
  • Fresh berries

Instructions

  • Start by grabbing your blender. Ensure it’s clean and ready to work its magic.
  • Pour in the unsweetened almond milk, setting the foundation for your Almond Joy Smoothie Bowl.
  • Toss in the frozen ripe bananas. They give the smoothie its creamy texture and natural sweetness.
  • Add in the unsweetened shredded coconut. Because what’s an Almond Joy Smoothie Bowl without coconut?
  • Sprinkle in the raw cacao nibs. This will offer a delightful chocolatey flavor.
  • Scoop out a hearty tablespoon of almond butter and add it in. The almond butter will bring richness and depth.
  • A little dash of vanilla extract will elevate the flavors. So, don’t skip it.
  • Toss in the chia seeds. They’re not just there for the nutrition; they also lend a lovely texture.
  • A tiny pinch of salt can amplify all the flavors. Yes, in a smoothie bowl!
  • Blend everything until smooth. You want that creamy, dreamy texture.

Notes

  • If your smoothie bowl turns out too thick, feel free to add a splash more of almond milk.
  • Fresh bananas can be used, but frozen ones give the bowl a thicker consistency.
  • Consider toasting your slivered almonds for a nuttier flavor.