Grab your blender and ensure it’s clean and dry.
Pour the almond milk into the blender as a base.
Add the ripe banana, breaking it into chunks for easier blending.
Spoon in the almond butter and the Greek yogurt.
Add the vanilla-flavored protein powder.
Throw in the spinach leaves, ensuring they are clean and fresh.
Toss in the blueberries next, spreading them out.
For an added nutrition punch, sprinkle in the chia seeds.
Finish by adding the ice cubes on top.
Start your blender on a low setting, gradually increasing it to a high setting. Blend for about 3 minutes or until the consistency is smooth and creamy.
Once the Bikini Booty Protein Smoothie reaches your desired consistency, stop the blender.