Ingredients
Method
- Get that Chicken and Broccoli Ready: Mix the cornstarch and water with the chicken. Steam the broccoli ’til just right.
- Sauce Time!: Whip up the sauce by mixing everything in a bowl.
- Chicken – Into the Pan: Brown it nicely, about 5 minutes.
- Flavor Boost: Add garlic and ginger. Oh, the aroma!
- Bring it All Together: In goes the broccoli and sauce. Stir until thickened.
- Dinner’s Ready: Serve up that Chicken and Broccoli Stir-Fry. Enjoy!
Notes
Quick Tips
- Fresh broccoli - always best.
- Evenly sized chicken cuts cook better.
- The sauce is yours to master, tweak it if you like!
