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Chocolate muesli bars

5 from 1 vote
Ever craved a snack that's both healthy and indulgent? Look no further, because Chocolate muesli bars are your answer. Packed with nutrients, these bars give you that sweet, chocolatey fix without compromising on health. Dive into this recipe and discover the perfect balance of taste and nutrition.
Prep Time 15 minutes
chill 2 hours
Total Time 2 hours 15 minutes
Servings: 8 Bars
Calories: 210

Ingredients
  

  • - Oats: 2 cups 475 ml
  • - Dark chocolate chips: 1 cup 240 ml
  • - Honey: ½ cup 120 ml
  • - Almond butter: ¼ cup 60 ml
  • - Dried fruits like cranberries or raisins: ½ cup (120 ml)
  • - Chopped nuts like almonds, walnuts: ½ cup (120 ml)
  • - Vanilla extract: 1 tsp 5 ml
  • - A pinch of salt

Method
 

  1. In a large mixing bowl, combine the 2 cups of oats with the dried fruits and chopped nuts.
  2. In a separate bowl, melt the 1 cup of dark chocolate chips.
  3. To the melted chocolate, add ½ cup of honey, ¼ cup of almond butter, 1 tsp of vanilla extract, and a pinch of salt. Stir until smooth.
  4. Pour the chocolate mixture over the oats, dried fruits, and nuts.
  5. Mix well until everything is well coated with the chocolate mixture.
  6. Transfer the mixture to a baking dish lined with parchment paper.
  7. Press the mixture firmly into the dish, ensuring an even layer.
  8. Place the dish in the refrigerator and let the Chocolate muesli bars set for at least 2 hours.
  9. After chilling, cut into 8 even bars.

Notes

1. For added texture, try roasting the oats before using them in the recipe.
2. Opt for unsweetened dark chocolate to reduce sugar intake.
3. Store the Chocolate muesli bars in an airtight container to maintain freshness.
4. You can add seeds like chia or flax for an extra nutritional boost.