DIVE INTO A GREEK YOGURT PARFAIT WITH BERRIES BLISS!

Whether you’re looking for a healthy breakfast or a sweet, nutritious snack, you can’t go wrong with a Greek Yogurt Parfait with Berries. This delicious recipe is packed with protein, antioxidants, and the perfect balance of natural sweetness. It’s a great way to start your day on a high note or satisfy your sweet cravings in a healthier way.

5 from 3 votes

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Course: Dessert, Drinks, Side Dish, Snack, Yogurt

Keyword: Drinks, Juice, salad, Strawberry

Prep Time: 15

Nutritions

Nutrition Facts

DIVE INTO A GREEK YOGURT PARFAIT WITH BERRIES BLISS!

Amount per Serving

Calories

380

% Daily Value*

Fat

Carbohydrates

Fiber

Sugar

Protein

* Percent Daily Values are based on a 2000 calorie diet.

Ingredients

Greek Yogurt: 2 cups 480 grams
Mixed Berries Blueberries, Strawberries, Raspberries: 2 cups (300 grams)
Honey: 2 tablespoons 30 milliliters
Granola: 1 cup 100 grams
Chia Seeds: 2 tablespoons 20 grams
Almond Slices: 1/4 cup 25 grams

Instructions

Begin by washing the berries under cold water. Pat them dry.
Divide the Greek Yogurt into two portions.
Now, place one portion of Greek Yogurt at the bottom of each serving glass.
Top the Greek Yogurt layer with honey.
Then, add a layer of mixed berries.
Repeat the process: Greek Yogurt, honey, and mixed berries.
Now, sprinkle granola, chia seeds, and almond slices on top.
Your Greek Yogurt Parfait with Berries is ready! Serve immediately or refrigerate for later.

Notes

To enhance the flavors of your Greek Yogurt Parfait with Berries, try roasting the almond slices slightly before using.
Feel free to substitute the Greek Yogurt with non-dairy yogurts if you’re lactose intolerant or following a vegan diet.
If you want to add more fiber, flax seeds would be a great addition.
You can prepare this Greek Yogurt Parfait with Berries the night before for a quick breakfast.