First off, let’s pamper those chicken breasts with some salt, pepper, and a hint of olive oil. Get them ready for their grill time!
Fire up your grill to medium-high. While waiting, maybe hum your favorite tune?
Chicken time! Grill each side for about 7 minutes. Look for those char marks; that’s where the flavor’s at.
Now, for the sauce – the star of the show! Toss in the cilantro, garlic, lime juice, Greek yogurt, chili, and water into a blender.
Hit blend and watch the magic happen. Season as you see fit.
Let your chicken catch its breath for about 5 minutes after grilling.
Lay down those slices on a plate and be generous with the cilantro sauce.