Go Back Email Link

Matcha Latte Smoothie Bowl

5 from 1 vote
Eager to kickstart your day with a vibrant boost? Dive into the world of Matcha Latte Smoothie Bowl. This nourishing bowl not only tastes divine but offers a myriad of health benefits too. Packed with antioxidants and creamy goodness, it's your golden ticket to both flavor and fitness. By the end of this read, you'll be whipping up your own in no time!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2
Calories: 280
Ingredients Method Notes

Ingredients
  

  • - Matcha powder: 2 tablespoons 30 ml
  • - Greek yogurt: 1 cup 240 ml
  • - Almond milk: 1/2 cup 120 ml
  • - Banana: 1 medium frozen
  • - Honey: 2 tablespoons 30 ml
  • - Chia seeds: 1 tablespoon 15 ml
  • - Fresh fruits like berries, kiwi: For topping
  • - Granola: For topping
  • - Coconut shavings: Optional for topping

Method
 

  1. Begin by preparing your ingredients.
  2. Ensure your banana is frozen for that creamy texture.
  3. In a blender, combine the frozen banana, Greek yogurt, and almond milk.
  4. Blend until smooth and creamy.
  5. Gradually add in the Matcha powder, ensuring it blends evenly throughout.
  6. This is key to achieving that rich Matcha Latte Smoothie Bowl taste.
  7. To sweeten, pour in your honey.
  8. But remember, you can always adjust based on your personal preference.
  9. Pour your creamy mixture into two bowls evenly.
  10. Sprinkle the chia seeds evenly over the top.
  11. They not only add a fun crunch but a nutritional punch to your Matcha Latte Smoothie Bowl.
  12. Add your choice of fresh fruits and granola.
  13. This step is where you can get creative!
  14. If you're in the mood for an extra touch of tropical flair, sprinkle some coconut shavings on top.

Notes

1. If your smoothie bowl feels too thick, feel free to add a splash more almond milk.
2. Not a fan of honey?
Agave or maple syrup works as a sweet alternative in your Matcha Latte Smoothie Bowl.
3. If you're out of Greek yogurt, regular yogurt or even a dairy-free alternative like coconut yogurt can do the trick.