Have you ever get stuck in a breakfast rut or need something to refuel after a killer workout? Well, I’ve got a solution for you: Protein-Packed Chia Seed Pudding. This isn’t just some boring health food; it’s an explosion of taste that’ll keep your energy up all day long. Ready to give it a try? Let’s dive into this culinary adventure!
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
Grab the following:
Chia seeds: You’ll need 4 tablespoonswhich is about 60 grams.
Protein powder: Pick your fave flavor! 2 scoops or around 60 grams.
Almond milk or any milk you prefer: 2 cups or 480 milliliters.
Honey or maple syrup for sweetness: About 2 tablespoonsor 30 milliliters.
Vanilla extract: Just a splash1 teaspoon or 5 milliliters.
Fresh berries and nuts: For that extra oomph!
Instructions
Mix It Up: Toss those 4 tablespoons of chia seeds, 2 scoops of protein powder, 2 cups of milk, 2 tablespoons of honey, and 1 teaspoon of vanilla extract into a bowl. Stir it well, it’ll take you about 10 minutes.
Chill Out: Pour it into your favorite glasses and let it hang in the fridge for 2 hours.
Make It Fancy: Pull it out, throw some berries and nuts on top, and there you have it: Protein-Packed Chia Seed Pudding!
Notes
TIPSPersonalize: This is YOUR pudding! Add fruits and nuts you love. Vegan-friendly: Swap out honey for maple syrup and use plant milk. Up the Protein Game: Add Greek yogurt instead of milk.