CHOCOLATE PEANUT BUTTER PROTEIN BARS

Ever wondered how to make your own Chocolate Peanut Butter Protein Bars? If you’ve been searching for a tasty, nutritious snack that can fuel your workouts and satisfy your sweet tooth, look no further! Dive into this easy-to-follow, absolutely scrumptious recipe that’ll have you munching on these bars in no time.

5 from 2 votes

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Prep Time: 10

Total Time: 1 10

Nutritions

Nutrition Facts

CHOCOLATE PEANUT BUTTER PROTEIN BARS

Amount per Serving

Calories

210

% Daily Value*

Fat

Sodium

Carbohydrates

Fiber

Sugar

Protein

* Percent Daily Values are based on a 2000 calorie diet.

Ingredients

INGREDIENTS:

1 cup of oats 90g
½ cup of chocolate protein powder 60g
½ cup of natural peanut butter 120g
¼ cup of honey 85g
½ cup of almond milk 120ml
⅓ cup of dark chocolate chips 60g
A pinch of salt

Instructions

HOW TO MAKE CHOCOLATE PEANUT BUTTER PROTEIN BARS:

Begin by lining an 8×8-inch baking dish with parchment paper for easy removal.
In a large mixing bowl, combine the oats and chocolate protein powder.
Next, in a separate bowl or saucepan, gently warm the peanut butter and honey together until they blend smoothly.
Pour the peanut butter and honey mixture into the bowl with oats and protein powder.
Slowly add almond milk, stirring continuously until you get a thick but moldable consistency.
Fold in the dark chocolate chips.
Press the mixture firmly into the prepared baking dish.
Place the dish in the refrigerator for at least an hour, allowing the bars to set.
Once set, lift out the parchment paper and cut the solid mixture into 8 even bars.

Notes

TIPS:
You can store these Chocolate Peanut Butter Protein Bars in an airtight container for up to a week.
For an added layer of taste and nutrition, consider sprinkling some chia seeds or flaxseeds on top before chilling.
If you find the mixture a bit dry, add a splash more almond milk. Too wet? Add a touch more oats or protein powder to reach your desired consistency.