Chocolate slice

Summary for Chocolate slice

Love chocolate? You’re not alone. This love affair is shared by millions worldwide. One popular way to indulge in this sweet treat is through a delectable Chocolate Slice. Not only is it a versatile dessert, but it’s also simple to make and absolutely delicious. In this article, we’re going to take you through an easy-to-follow, step-by-step guide on how to make a mouth-watering Chocolate Slice that is sure to satisfy your sweet tooth.

Ingredients

Here’s what you’ll need for this scrumptious Chocolate Slice:

– 1 cup of unsalted butter (227 grams)
– 1/2 cup of granulated sugar (100 grams)
– 1/4 cup of brown sugar (55 grams)
– 2 large eggs
– 1 tsp of pure vanilla extract (5 ml)
– 2 cups of all-purpose flour (250 grams)
– 1/2 cup of unsweetened cocoa powder (50 grams)
– 1/4 tsp of baking powder (1.2 ml)
– 1/2 tsp of salt (2.5 ml)
– 2 cups of chocolate chips (350 grams)

This recipe takes approximately 30 minutes to prepare and 20 minutes to bake.

Serves

This recipe serves 12 portions.

Nutritional Facts

Each serving contains approximately:

– Calories: 320
– Fat: 20g
– Carbohydrates: 40g
– Protein: 4g
– Sodium: 200mg
– Sugar: 20g

Instructions

Let’s dive into the step-by-step process:

1. Preheat your oven to 350°F (180°C) and grease a 9×13 inch baking dish.
2. In a large bowl, cream together the butter, granulated sugar, and brown sugar.
3. Add the eggs, one at a time, followed by the vanilla extract.
4. In another bowl, combine the flour, cocoa powder, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Stir in the chocolate chips.
7. Spread the batter evenly in the prepared baking dish.
8. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
9. Allow the chocolate slice to cool before cutting into squares.

Tips

1. Be careful not to overmix the batter as it can lead to a denser Chocolate Slice.
2. Use a plastic knife to cut the Chocolate Slice. It makes cleaner cuts and prevents the slice from sticking to the knife.
3. Keep an eye on your oven. Baking times may vary depending on the oven.

Serving Suggestions

The beauty of a Chocolate Slice is that it can be served in a variety of ways. Enjoy it as is, or pair it with a scoop of vanilla ice cream for an extra indulgent treat. If you’re a fan of fruit, try adding a dollop of raspberry jam on top of the Chocolate Slice. And, of course, a hot cup of coffee or cold glass of milk is always a perfect companion to this heavenly dessert.

Conclusion

Creating a homemade Chocolate Slice is an easy and satisfying way to indulge in your love for chocolate. This simple yet decadent dessert is sure to impress. Remember, when it comes to cooking, it’s not just about the final product, but also the joy of the process. So, roll up your sleeves, get in the kitchen, and let’s get baking! Enjoy your Chocolate Slice and remember, you earned it!

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