Frozen yoghurt Easter egg pops

Easter is around the corner, and what better way to celebrate than with Frozen yoghurt Easter egg pops? These delightful and healthy treats are not only fun to make but also pack a nutritious punch. In this recipe, we will guide you through each step, ensuring you end up with the perfect Frozen yoghurt Easter egg pops that your family will love.

Ingredients

  •  2 cups plain Greek yoghurt (480ml)
  •  1/2 cup honey (170g)
  •  1 cup mixed berries (150g)
  •  1 teaspoon vanilla extract (5ml)
  •  Popsicle sticks
  •  Easter egg-shaped silicone molds

Preparation and Cooking Time

Preparation time: 15 minutes
Freezing time: 4 hours

Serves

This recipe makes 10 Frozen yoghurt Easter egg pops.

Nutritional Facts Per Serving

  • Calories: 70
  • Protein: 5g
  • Fat: 0g
  • Carbohydrates: 15g
  • Sugar: 14g

Instructions

1. In a large bowl, combine the Greek yoghurt, honey, and vanilla extract.
2. Fold in the mixed berries, ensuring they are evenly distributed in the yoghurt mixture.
3. Spoon the mixture into your Easter egg-shaped silicone molds. Remember to press down gently to ensure there are no air pockets.
4. Carefully insert a popsicle stick into each mold.
5. Place the molds in the freezer for about 4 hours, or until the Frozen yoghurt Easter egg pops are completely solid.
6. Once frozen, gently remove the pops from the molds and enjoy!

Tips

1. For a more vibrant colour and added flavour, you can puree the berries before mixing them into the yoghurt.
2. If your popsicles are sticking to the mold, run the bottom of the mold under warm water for a few seconds. They should slide right out.
3. Use organic honey for a healthier option.

Serving Suggestions

Frozen yoghurt Easter egg pops can be enjoyed immediately after they are removed from the freezer. They are perfect for a warm day, a post-workout snack, or even as a healthy dessert after a family meal. Plus, the fun Easter egg shape is sure to be a hit with both kids and adults alike!

In this AH7 recipe, we have offered a healthy and easy-to-make treat that not only celebrates the spirit of Easter but also promotes a healthier lifestyle. Frozen yoghurt Easter egg pops are sure to become a family favourite, not just during Easter, but throughout the year. So why wait? Start creating your own Frozen yoghurt Easter egg pops today and enjoy a delicious and healthy treat!

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