Greek Chicken Souvlaki Skewers

Ready for a trip to Greece without leaving your kitchen? Greek Chicken Souvlaki Skewers Wraps will take you there. We’re talking tender chicken marinated in an oregano-infused olive oil mixture, grilled to perfection, and then lovingly nestled in a soft pita with crisp veggies and creamy tzatziki sauce. Let’s dig into this culinary adventure, shall we?

Ingredients for Greek Chicken Souvlaki Skewers

For that Flavorful Chicken Marinade:

• Chicken breasts, 1 lb (450g), diced
• Olive oil, 4 tablespoons (60ml), for that smooth taste
• Fresh lemon juice, from 1 lemon
• Garlic, 3 cloves, minced – the more, the merrier!
• Dried oregano, 2 teaspoons (10g) – or fresh if you have it
• Salt and pepper, season to your heart’s desire

For those Yummy Wraps:

• Pita breads, 4 – get the fluffy ones!
• Lettuce, 1 cup (100g), shredded
• Tomato, 1 big one, sliced
• Cucumber, 1, sliced – for that fresh crunch
• Red onion, 1, thinly sliced
• Tzatziki sauce, 1/2 cup (120ml) – the secret weapon

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Serves 4 hungry folks!

Nutritional Facts Per Serving

• Calories: 520
• Protein: 35g
• Carbs: 45g
• Fat: 20g
• Fiber: 5g
• Sugars: 5g
• Sodium: 800mg

Instructions

1. Chicken Marination Party: Combine olive oil, lemon juice, garlic, oregano, salt, and pepper. Toss in chicken cubes. Refrigerate 2 hours – or overnight if you’re a planner!
2. Skewer Time: Time to skewer that chicken!
3. Grill Like a Pro: Medium heat, 4-5 minutes on each side. You got this!
4. Wrap It Up: Warm those pitas, spread the tzatziki, add veggies.
5. Roll Them: Place the Greek Chicken Souvlaki Skewers, roll the bread, pull out the skewers. Voila!
6. Feast: Serve those Greek Chicken Souvlaki Skewers Wraps. Dig in!

Tips

1. Chicken thighs? Juicier.
2. Wooden skewers? Soak ’em.
3. Customize! Make those Greek Chicken Souvlaki Skewers Wraps yours.
4. Overnight marinade. Flavor overload!

Serving Suggestions

• Greek salad on the side? Yes, please.
• Fresh herbs on top. You’re a gourmet now.
• Hot or cold, these Greek Chicken Souvlaki Skewers Wraps shine.

Conclusion

Boom! You’ve nailed it! Greek Chicken Souvlaki Skewers Wraps right at your table. Bursting with flavors, packed with nutrients, and perfect for any meal. Try it, love it, and come back for more. Remember, cooking is a joy, and you’re the artist. Cheers to tasty adventures and healthy living from all of us at AH7! Happy cooking, friend! ?

GREEK CHICKEN SOUVLAKI SKEWERS

Ready for a trip to Greece without leaving your kitchen? Greek Chicken Souvlaki Skewers Wraps will take you there. We’re talking tender chicken marinated in an oregano-infused olive oil mixture, grilled to perfection, and then lovingly nestled in a soft pita with crisp veggies and creamy tzatziki sauce. Let’s dig into this culinary adventure, shall we?

5 from 2 votes

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Course: Main Course

Keyword: Bulk, chicken, food to satisfy you, healthy, healthy recipe, salad

Prep Time: 15 minutes minutes

Cook Time: 6 minutes minutes

Total Time: 25 minutes minutes

Nutritions

Nutrition Facts

GREEK CHICKEN SOUVLAKI SKEWERS

Amount per Serving

Calories

420

% Daily Value*

Fat

 

20

g

31

%

Sodium

 

800

mg

35

%

Carbohydrates

 

45

g

15

%

Fiber

 

5

g

21

%

Sugar

 

5

g

6

%

Protein

 

35

g

70

%

* Percent Daily Values are based on a 2000 calorie diet.

Ingredients

FOR THAT FLAVORFUL CHICKEN MARINADE:

• Chicken breasts 1 lb (450g), diced
• Olive oil 4 tablespoons (60ml), for that smooth taste
• Fresh lemon juice from 1 lemon
• Garlic 3 cloves, minced – the more, the merrier!
• Dried oregano 2 teaspoons (10g) – or fresh if you have it
• Salt and pepper season to your heart’s desire
• FOR THOSE YUMMY WRAPS:
• Pita breads 4 – get the fluffy ones!
• Lettuce 1 cup (100g), shredded
• Tomato 1 big one, sliced
• Cucumber 1, sliced – for that fresh crunch
• Red onion 1, thinly sliced
• Tzatziki sauce 1/2 cup (120ml) – the secret weapon

Instructions

• Chicken Marination Party: Combine olive oil, lemon juice, garlic, oregano, salt, and pepper. Toss in chicken cubes. Refrigerate 2 hours – or overnight if you’re a planner!
• Skewer Time: Time to skewer that chicken!
• Grill Like a Pro: Medium heat, 4-5 minutes on each side. You got this!
• Wrap It Up: Warm those pitas, spread the tzatziki, add veggies.
• Roll Them: Place the Greek Chicken Souvlaki Skewers, roll the bread, pull out the skewers. Voila!
• Feast: Serve those Greek Chicken Souvlaki Skewers Wraps. Dig in!

Notes

Chicken thighs? Juicier.
Wooden skewers? Soak ’em.
Customize! Make those Greek Chicken Souvlaki Skewers Wraps yours.
Overnight marinade. Flavor overload!