Pineapple and Coconut Smoothie Bowl

Pineapple and Coconut Smoothie Bowl

Summary

Craving a tropical escape in a bowl? Dive into the refreshing world of the Pineapple and Coconut Smoothie Bowl. This heavenly combination promises a burst of flavors that not only satiates your taste buds but also provides a powerhouse of nutrition. Perfect for breakfast or a mid-day snack, this smoothie bowl will leave you invigorated and ready to tackle the day!

Ingredients for Pineapple and Coconut Smoothie Bow

  • Pineapple: 1 cup, diced (240 ml)
  • Coconut milk: 1 cup (240 ml)
  • Banana: 1, ripe and peeled
  • Chia seeds: 2 tablespoons (30 ml)
  • Desiccated coconut: 1 tablespoon (15 ml) for garnish
  • Fresh berries (blueberries, raspberries, etc.): A handful for topping
  • Honey or maple syrup: 1 tablespoon (optional, for sweetness) (15 ml)

Time: Prep: 10 minutes, Blend: 2 minutes, Total: 12 minutes

Serves: 2

Nutritional Facts Per Serving of Pineapple and Coconut Smoothie Bow

  • Calories: 280
  • Carbohydrates: 30g
  • Protein: 3g
  • Fat: 18g
  • Saturated Fat: 15g
  • Sodium: 20mg
  • Potassium: 400mg
  • Fiber: 5g
  • Sugar: 20g
  • Vitamin C: 80mg
  • Calcium: 50mg

Instructions for Pineapple and Coconut Smoothie Bow

  1. Start by ensuring all your fruits are washed, cleaned, and prepped.
  2. In a blender, combine the pineapple pieces, banana, and coconut milk.
  3. Blend until the mixture achieves a creamy consistency.
  4. Taste test the smoothie. If you desire additional sweetness, add honey or maple syrup and blend again.
  5. Pour the smoothie mix into bowls.
  6. Sprinkle chia seeds evenly over the top of the smoothie in each bowl.
  7. Garnish with desiccated coconut and fresh berries.
  8. Serve immediately and enjoy!

Tips for Pineapple and Coconut Smoothie Bow

  1. For an extra cold Pineapple and Coconut Smoothie Bowl, freeze the pineapple chunks for about an hour before blending.
  2. If you’re looking to add more protein, consider adding a scoop of your favorite vanilla protein powder.
  3. If the smoothie is too thick for your liking, you can add a bit more coconut milk to adjust the consistency.
  4. For an added crunch, sprinkle some granola on top!

Serving Suggestions

  • Enjoy the Pineapple and Coconut Smoothie Bowl as a refreshing breakfast treat.
  • Consider pairing it with a side of whole-grain toast or a boiled egg for a complete meal.
  • For a fun twist, serve this smoothie in hollowed-out pineapple halves!

Dive into this tropical haven, and you won’t be disappointed. The Pineapple and Coconut Smoothie Bowl is more than just a meal; it’s an experience, a reminder of sun-kissed beaches and breezy afternoons. And the best part? It’s not only delicious but also packed with nutrients that fuel your body. So, the next time you’re looking for a culinary escape, you know exactly where to turn. AH7 brings you the finest in health and fitness, and this smoothie bowl is no exception. Enjoy every spoonful and be transported to a tropical paradise!

Pineapple and Coconut Smoothie Bowl

Pineapple and Coconut Smoothie Bowl

Craving a tropical escape in a bowl? Dive into the refreshing world of the Pineapple and Coconut Smoothie Bowl. This heavenly combination promises a burst of flavors that not only satiates your taste buds but also provides a powerhouse of nutrition. Perfect for breakfast or a mid-day snack, this smoothie bowl will leave you invigorated and ready to tackle the day!
5 from 1 vote
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Prep Time: 10 minutes
Blend Time: 2 minutes
Total Time: 12 minutes

Nutritions

Nutrition Facts
Pineapple and Coconut Smoothie Bowl
Amount per Serving
Calories
280
% Daily Value*
Fat
 
18
g
28
%
Saturated Fat
 
15
g
94
%
Sodium
 
20
mg
1
%
Potassium
 
400
mg
11
%
Carbohydrates
 
30
g
10
%
Fiber
 
5
g
21
%
Sugar
 
20
g
22
%
Protein
 
3
g
6
%
Vitamin C
 
80
mg
97
%
Calcium
 
50
mg
5
%
* Percent Daily Values are based on a 2000 calorie diet.

Ingredients

  • – Pineapple: 1 cup diced (240 ml)
  • – Coconut milk: 1 cup 240 ml
  • – Banana: 1 ripe and peeled
  • – Chia seeds: 2 tablespoons 30 ml
  • – Desiccated coconut: 1 tablespoon 15 ml for garnish
  • – Fresh berries blueberries, raspberries, etc.: A handful for topping
  • – Honey or maple syrup: 1 tablespoon optional, for sweetness (15 ml)

Instructions

  • Start by ensuring all your fruits are washed, cleaned, and prepped.
  • In a blender, combine the pineapple pieces, banana, and coconut milk.
  • Blend until the mixture achieves a creamy consistency.
  • Taste test the smoothie. If you desire additional sweetness, add honey or maple syrup and blend again.
  • Pour the smoothie mix into bowls.
  • Sprinkle chia seeds evenly over the top of the smoothie in each bowl.
  • Garnish with desiccated coconut and fresh berries.
  • Serve immediately and enjoy!

Notes

Tips
1. For an extra cold Pineapple and Coconut Smoothie Bowl, freeze the pineapple chunks for about an hour before blending.
2. If you’re looking to add more protein, consider adding a scoop of your favorite vanilla protein powder.
3. If the smoothie is too thick for your liking, you can add a bit more coconut milk to adjust the consistency.
4. For an added crunch, sprinkle some granola on top!
Serving Suggestions
– Enjoy the Pineapple and Coconut Smoothie Bowl as a refreshing breakfast treat.
– Consider pairing it with a side of whole-grain toast or a boiled egg for a complete meal.
– For a fun twist, serve this smoothie in hollowed-out pineapple halves!

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