Spiced feijoa smoothie

SUMMARY

Hey friends, have you ever tasted feijoa? Let me tell you, it’s a game-changer! I’ve experimented and come up with this Spiced Feijoa Smoothie. It’s a blend of taste and health that will tickle your palate. Here’s my personal take on it!

what you’ll need to prepare the Spiced feijoa smoothie

For this heartwarming concoction, gather:

  • 4 juicy feijoas, roughly a cup
  • 1 banana (grab the ripest one you’ve got, it’s about 120 grams)
  • A full cup of almond milk (240 ml, for the perfectionists)
  • A whisper of ground cinnamon (1/2 teaspoon should do the trick)
  • A pinch of ground ginger (about 1/4 teaspoon)
  • Honey, to taste (I usually go with a tablespoon)
  • A couple of ice cubes, for that refreshing touch

Total Prep Time

Just a quick 10 minutes!

Yield

Enough to quench the thirst of two (or one very thirsty person).

THE NUTTY BITS

Dive into the nutrition:

  • Calories: A modest 185
  • Fat: Barely there at 1g
  • Carbs: Coming in strong at 47g
  • Fiber: A decent 5g
  • Protein: Steady at 2g

LET’S GET BLENDING!

Here’s how my grandma and I make this magic happen:

  1. Start by digging into the feijoas, scooping their goodness straight into your blender.
  2. Pop in that banana for its smooth, sweet vibes.
  3. Pour in the almond milk, making it dreamily creamy.
  4. Spice it up with the cinnamon and ginger.
  5. Sweetness alert: Add honey to your liking.
  6. Chuck in those ice cubes for the perfect chill factor.
  7. Now, give it a whirl until smooth and irresistible.
  8. Pour, sip, and let the world fade away.

LITTLE SECRETS

Personalize your Spiced feijoa smoothie with:

  • Extra honey if you’re in a sweet mood.
  • Can’t find feijoas? Kiwis or guavas are your buddies.
  • Health nuts, sprinkle in some chia or flaxseeds.

SERVING SUGGESTIONS

This beauty is best fresh out of the blender! Jazz it up with an extra cinnamon sprinkle or a feijoa wedge. Perfect for breakfast or a chilled afternoon snack.

Bottom line, this smoothie is like a hug in a glass. A touch tropical, a tad spicy, and all sorts of yummy. So, blend, sip, and let’s cheers to the joy of trying something new!

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