Chicken korma tomato pasta

The beauty of combining two iconic dishes, chicken korma and tomato pasta, results in a delightful concoction known as Chicken Korma Tomato Pasta. A fusion of Indian and Italian cuisine, this dish is a real game-changer for those who crave something different yet delicious. Full of nutritional value and packed with flavour, this dish is a winner at every dinner table.

Ingredients for Chicken korma tomato pasta

  • Chicken breasts, 2 (500g)
  • Korma curry paste, 4 tablespoons (60 ml)
  • Fresh tomatoes, 4 (400g)
  • Garlic cloves, 2
  • Onion, 1
  • Olive oil, 2 tablespoons (30 ml)
  • Pasta, 2 cups (200g)
  • Fresh cream, 1/2 cup (120 ml)
  • Salt, to taste
  • Pepper, to taste
  • Fresh coriander, a handful

Preparation and cooking time: 45 minutes

Serves: 2

Nutritional Facts (Per Serving) for Chicken korma tomato pasta

  • Calories: 650
  • Protein: 35g
  • Carbohydrates: 45g
  • Fat: 30g
  • Sugar: 10g

Instructions for Chicken korma tomato pasta

  1. Begin by chopping the chicken breasts into bite-sized pieces.
  2. Heat the olive oil in a pan over medium heat.
  3. Add the finely chopped onions and garlic to the pan and sauté until golden brown.
  4. Stir in the korma curry paste, ensuring that the onions and garlic are well coated.
  5. Add the chicken pieces to the pan and cook until the chicken is no longer pink.
  6. While the chicken is cooking, bring a pot of salted water to the boil.
  7. Add the pasta to the boiling water and cook as per the packet instructions until al dente.
  8. Chop the fresh tomatoes and add them to the chicken in the pan.
  9. Season with salt and pepper and let it simmer for about 10 minutes until the tomatoes are soft.
  10. Drain the pasta and add it to the pan with the chicken and tomatoes.
  11. Pour the fresh cream over the pasta and stir well to combine.
  12. Garnish with fresh coriander before serving.


  1. For a vegetarian version, substitute the chicken with tofu or paneer.
  2. Fresh tomatoes can be replaced with canned tomatoes for a quicker alternative.
  3. Add a pinch of chili flakes for an extra kick.

Serving Suggestions

Chicken korma tomato pasta pairs well with a crisp side salad or garlic bread. It’s a hearty dish that’s satisfying and full of flavour. Whether it’s a weeknight dinner or a meal to impress guests, this dish never disappoints.

Remember, food is not just about filling our stomachs, it’s about savouring the flavours and enjoying the process. The joy of cooking Chicken korma tomato pasta lies in the fusion of two different cuisines coming together in harmony. Enjoy your culinary journey with this dish, knowing that you are giving your body a nutritious and delicious treat.



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