Mamasita barbecue corn

Summary of Mamasita Barbecue Corn

Let’s delve into the flavorful world of Mamasita Barbecue Corn! This zesty, mouthwatering dish is a unique blend of sweet corn and Mexican spices, and is a staple at summer barbecues. In this article, we’ll walk you through each step of this flavorful culinary journey, ensuring that your Mamasita Barbecue Corn turns out perfectly every time.

Ingredients Required

This recipe for Mamasita Barbecue Corn serves 2 people. Here are the ingredients you will need:

– 2 ears of fresh sweet corn (approximately 500g)
– 1 tablespoon of olive oil (15ml)
– 1/2 teaspoon of chili powder (1.5g)
– 1/2 teaspoon of garlic powder (1.5g)
– Salt to taste
– 1/2 teaspoon of black pepper (1.5g)
– A handful of fresh cilantro leaves (approximately 15g)
– 1 fresh lime, cut into wedges (approximately 67g)

Preparation and Cooking Time

Preparation time: 10 minutes
Cooking time: 15 minutes
Total time: 25 minutes

Nutritional Facts

Per serving, Mamasita Barbecue Corn contains:
– Calories: 200 kcal
– Protein: 4g
– Fat: 8g
– Carbohydrates: 32g
– Fiber: 4g
– Sodium: 380mg


Follow these steps to make your Mamasita Barbecue Corn:

1. Preheat your barbecue grill to medium heat.
2. Husk the corn and brush each ear with olive oil.
3. Mix the chili powder, garlic powder, salt, and black pepper in a bowl.
4. Sprinkle this spice mix over the corn, ensuring an even coating.
5. Place the corn on the grill, rotating every 3-4 minutes to ensure even cooking.
6. After about 15 minutes, when the corn is golden and slightly charred, remove from the grill.
7. Sprinkle with fresh cilantro and serve with lime wedges.


Here are a few tips to make your Mamasita Barbecue Corn even better:

1. Use fresh sweet corn for the best results.
2. Adjust the spice level according to your preference.
3. Serve immediately for the best flavor.

Serving Suggestions

Mamasita Barbecue Corn is best served hot, fresh off the grill. The tangy lime juice squeezed over the top complements the spicy, smoky flavors perfectly. Paired with a fresh salad or grilled vegetables, Mamasita Barbecue Corn makes a delightful, healthy, and satisfying meal.

Mamasita Barbecue Corn can be enjoyed at any time of the day, making it a versatile dish for lunch or dinner. It’s a dish that brings together the flavors of a summer barbecue and a Mexican fiesta, creating a culinary experience that’s hard to resist.

Enjoy making and eating your Mamasita Barbecue Corn! It’s an easy, delicious, and nutritious dish that is sure to become a favorite. So go ahead, fire up that grill and let the flavors of Mamasita Barbecue Corn transport you to a summer barbecue fiesta!

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